8.Whole-Genome Sequencing of a Potential Ester-Synthesizing Bacterium Isolated from Fermented Golden Pomfret and Identification of Its Lipase Encoding Genes-南海水产研究所

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8.Whole-Genome Sequencing of a Potential Ester-Synthesizing Bacterium Isolated from Fermented Golden Pomfret and Identification of Its Lipase Encoding Genes

撰写时间:2022-07-28

　　

作者：Wang, Huifang；Wu, Yanyan；Wang, Yueqi等；期刊：FOODS；卷：11；年度：2022